Description

Our 250 Gallon Tank BBQ Smoker features a  Skid-Built design and is crafted for pitmasters who require a reliable and mid-capacity smoker for catering, competitions, or large gatherings. Constructed from a repurposed 250 gallon steel tank, this smoker is mounted on a heavy-duty skid frame for stability and easy transportation. Its multi-level cooking grates provide ample space to smoke large quantities of meat, while customizable airflow control ensures consistent cooking temperatures.

Whether you’re seeking a traditional setup or advanced upgrades, this smoker can be tailored to meet your unique requirements. Popular upgrades include an insulated firebox, stainless steel prep surfaces, folding shelves, and additional warming boxes.

• Durable Steel Tank Construction: Made from 1/4-inch thick steel, the tank is designed to withstand high temperatures and extended cooking sessions.
• Ample Cooking Space: Multi-level cooking racks offer enough capacity to handle large cuts of meat, perfect for gatherings and catering events.
• Customizable Design: Upgrade your smoker with features like warming boxes, prep tables, insulated fireboxes, and deep fryers.
• Precision Airflow Control: Adjustable dampers ensure consistent heat and smoke circulation throughout the chamber.
• Heavy-Duty Skid or Trailer Base: Available in skid-mounted or trailer-mounted configurations to meet your mobility requirements.

Technical Specifications:

• Material: 250-gallon steel tank, 1/4-inch thick
• Base : Skid
• Cooking Capacity: Approximately 75-100 pounds of meat
• Dimensions: Customizable to fit your needs
• Fuel Type: Wood, charcoal, or pellets
• Weight: Varies depending on custom upgrades and features

The 250-Gallon BBQ Smoker is the perfect balance of size, performance, and customization for pitmasters who require a smoker capable of handling large gatherings, catering events, and competitions. Constructed from a 250-gallon steel tank, this smoker offers exceptional heat retention and even smoke distribution.

This smoker includes a spacious cooking chamber with multi-level grates, providing ample room for a variety of meats like ribs, brisket, and whole chickens. Designed for versatility, the unit comes with precision airflow control for consistent cooking temperatures.

We understand that no two pitmasters have the same requirements. That’s why our 250-Gallon BBQ Smoker is fully customizable with a variety of upgrade options.

Contact us today to discuss your ideal custom smoker design and receive a quote tailored to your needs!

Maintenance:

To maintain the high-temperature clear coat finish and allow the smoker to develop a distinctive patina, we recommend regularly wiping it down with food-grade mineral oil.